Category Archives: VeganMoFo 2011

Choirqueer’s Coconut Curry Caramel Corn!

Happy Halloween! Blessed Samhain! Happy New Year! Trick or treat! Today is the last day of VeganMoFo, and I wanted to celebrate by sharing a recipe I’ve been gleefully playing with for a little while now. It’s finally ready for … Continue reading

Posted in food, VeganMoFo 2011 | Tagged , | 7 Comments

Kale Chips!

So, let me talk to you a little about kale, because it’s really one of the most amazing vegetables out there. It’s green. It’s leafy. It has a distinctive earthy flavor. It is packed with nutrients: Vitamins A, B6, C, … Continue reading

Posted in food, VeganMoFo 2011 | Tagged , | 8 Comments

11 Vegetables I Love…and a WINNER!

1. Green Beans 2. Broccoli 3. Kale 4. Tomatoes 5. Carrots (raw, not cooked!) 6. Swiss Chard 7. Cauliflower 8. Turnips 9. Mustard Greens 10. Arugula 11. Brussels Sprouts I’m excited to announce the winner of the Vegan Soul Kitchen … Continue reading

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Saag Paneer (Part 1: Tofu Paneer)

My mom is coming to visit tomorrow! I only see my mom about once a year, if that, and I haven’t been equipped to cook for her since I moved out of her house 8 years ago. She’s the one … Continue reading

Posted in food, VeganMoFo 2011 | Tagged , , | 11 Comments

Behind The Scenes

VeganMoFo is almost over, but my love of cooking and my need to eat several times a day will never go away as long as I’m alive! This adventure in daily food blogging has inspired me to try a lot … Continue reading

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Want more vegan food blog fabulousness?

I seem to have won an award! I tried to track down where this originated with no luck, but it appears that people are passing this around in support of blogs they love that have less than 200 followers; they … Continue reading

Posted in food, Uncategorized, VeganMoFo 2011 | Tagged , , | 5 Comments

Walnut-Cilantro Pesto

I made this simple pesto by putting these ingredients in the blender. I ate it for lunch over whole wheat twirly noodles. 1 cup walnuts a couple handfuls chopped cilantro about 1/4 cup garlic oil (or olive oil + a … Continue reading

Posted in food, VeganMoFo 2011 | Tagged , , , | 1 Comment